| Lucid Food: Cooking for an Eco-Conscious Life |  | Author: Louisa Shafia Publisher: Ten Speed Press Category: Book
List Price: $22.50 Buy New: $12.74 as of 2/9/2012 00:47 PST details You Save: $9.76 (43%)
New (27) Used (27) from $8.98
Seller: BRILANTI BOOKS Sales Rank: 83,705
Languages: English (Unknown), English (Original Language), English (Published) Media: Paperback Pages: 208 Number Of Items: 1 Shipping Weight (lbs): 1.4 Dimensions (in): 7.4 x 0.6 x 10
ISBN: 158008964X EAN: 9781580089647 ASIN: 158008964X
Publication Date: November 24, 2009 Availability: Usually ships in 1-2 business days
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Product Description Green Your Cuisine with Earth-Friendly Food Choices.
With organic and seasonal cooking principles becoming ingrained in today’s kitchens, and new buzzwords including locavore and CSA steadily gaining traction, how do we integrate food politics into daily life in ways that are convenient, affordable, and delicious? Lucid Food offers more than eighty-five healthy, eco-oriented recipes based on conscientious yet practical environmental ideals. Sustainable chef and caterer Louisa Shafia demystifies contemporary food issues for the home cook and presents simple, seasonal dishes that follow nature’s cycles, such as Baby Artichokes with Fresh Chervil, Apricot Shortcake with Lavender Whipped Cream, and Roasted Tomato and Goat Cheese Soup. Her empowering advice includes how to source animal products ethically and responsibly, support local food growers, and reduce one’s carbon footprint through urban gardening, preserving, composting, and more. This cookbook celebrates the pleasures of savoring home-prepared meals that are healthful, honest, pure, additive-free, and transparently made, from the source to the table.
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