The Omnivore's Dilemma: A Natural History of Four Meals  enlarge Author: Michael Pollan Publisher: Penguin Category: Book List Price: $17.00 Buy New: $9.00 as of 2/4/2012 15:50 PST details You Save: $8.00 (47%) In Stock New (138) Used (329) from $2.68 Seller: Bernadette Ash Sales Rank: 294 Languages: English (Unknown), English (Original Language), English (Published) Media: Paperback Pages: 450 Number Of Items: 1 Shipping Weight (lbs): 0.9 Dimensions (in): 5.6 x 1 x 8.4 ISBN: 0143038583 EAN: 9780143038580 ASIN: 0143038583 Publication Date: August 28, 2007 Availability: Usually ships in 1-2 business days Features:   •  ISBN13: 9780143038580   •  Condition: New   •  Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold! Similar Items: In Defense of Food: An Eater's Manifesto Food Rules: An Eater's Manual Fast Food Nation: The Dark Side of the All-American Meal The Ethics of What We Eat: Why Our Food Choices Matter Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture) Editorial Reviews: Product Description A national bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain us--whether industrial or organic, alternative or processed--he develops a portrait of the American way of eating. The result is a sweeping, surprising exploration of the hungers that have shaped our evolution, and of the profound implications our food choices have for the health of our species and the future of our planet.

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